Bourbon pear pie
WebStep 1, Preheat the oven to 375 degrees F. Line a baking sheet with parchment. Step 2, For the bourbon pears: Mix the bourbon and vanilla extract in a medium bowl and add the … WebJul 15, 2024 · In a large bowl, toss pear slices in lemon juice and bourbon. Once well coated in liquid, add sugar mixture to pears and toss to coat. Spread fruit mixture evenly …
Bourbon pear pie
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WebJan 18, 2024 · Bourbon-Pear Star Pie Ingredients Dough 2 1/2 cups all-purpose flour, plus more for dusting (see Cook’s Note) 4 teaspoons sugar 1/4 teaspoon fine salt 14 tablespoons cold unsalted butter, diced 1 large egg, lightly beaten with 2 tablespoons cold water Filling 6 Bosc pears (about 3 pounds), ripe but not mushy 1/4 cup sugar WebTo make the filling: Whisk together the sugar, syrup, eggs, bourbon, fresh ginger, ground ginger, and salt. Sprinkle the pecans and mini diced ginger into the pie crust, and pour …
WebDrain the pears (save the bourbon mixture for a cocktail!) and toss with the granulated sugar. Arrange the pear slices overlapping in rows on the dough, leaving a 2-inch border around the whole tart. WebToss the pears with sugar, cinnamon, salt, and 1/4 cup of bourbon. 2.Melt the butter over medium-high heat in a large pan. Add the pears and cook until the sugar dissolves and the mixture starts to simmer.
WebPlace a rack in lower third of oven and preheat to 375°F. Toss pears and red wine syrup in a large bowl. Roll out 1 disk of dough on a lightly floured surface into a 14” round. Transfer to a 9” pie dish. Lift up edges and allow dough to slump down into … WebSep 15, 2024 · 57 Thanksgiving Pies and Tarts That Are Sure to Please Treat your family and friends to all the classics like pumpkin, apple and pecan pie — along with more favorite flavors like chocolate or...
WebIn a large bowl, toss together the pears, sugar, a pinch of salt and the lemon juice. Spread a thin layer of jam onto the bottom of the frozen pie shell. Arrange the pears on the jam in …
WebOct 31, 2005 · Transfer spice mixture to medium bowl; mix in sugar, flour, and salt. Divide pears between 2 large bowls; mix half of spice mixture and 2 tablespoons cream into each. Step 3 Position rack in... garfield heights learning centerWebNov 7, 2016 · Instructions. Slice the pear in half. Scoop out any overly squishy pulp along with the seeds and stem. Roughly dice the pear and put it in a medium bowl. Mash the pear with a fork or a potato masher. Transfer the pear to a fine mesh strainer set over a wide mouthed measuring cup or another bowl. garfield heights library branchWebPut your pie crust into the pie pan and crimp the edges. Then pour the fruit mixture into the pie crust. Top generously with the crumble topping. Bake for 20 minutes then reduce the … blackpearl300xWebThe filling I made similar to apple sauce, but with skinned pears, bourbon and yellow sugar. Reduced until thickish and then strained and cooled. Then I cut a few very thin slices of pear and cooked for 30 seconds in a sauce … black pearl 3cm graniteWebNov 2, 2024 · Once dough is chilled preheat oven to 375°F and line a large baking tray with parchment paper. Remove dough from fridge and let sit on the counter for 10 minutes. Meanwhile whisk together corn starch, brown … garfield heights library hoursWebToss with the lemon juice and ¼ cup bourbon. Melt 2 tablespoons butter in a large skillet over medium-high heat. Add half of the apples and sprinkle with half of the granulated … black pearl 3cmWebOct 26, 2016 · 16. Apple and Pear Pie With Brandy and Thyme: This is not just another apple pie recipe. Not only does this bad boy incorporate pears, but it’s got special kick thanks to brandy and thyme. It’s boozy and herbaceous, and it *needs* to be served at your next dinner party. (via 10th Kitchen) black pearl 43000